top of page
Waiter with Tray
Pouring Red Wine in Glass
CMAC-Smart Serve.png

Smart Serve Fast Training

Beverage service training class that teaches individuals how to serve alcohol safely and prevent alcohol-related incidents in licensed establishments.

Course
Outline

Training Smart Serve within 1 day!

Our 1 day Food Handler course is an intensive, yet flexible program designed to provide in-depth training on food safety and handling. Within just 6 hours, participants will learn essential practices for maintaining hygiene, preventing cross-contamination, understanding foodborne illnesses, and ensuring proper food storage and temperature control.

The course is structured to offer a balance of theory and practical application, featuring interactive lessons, case studies, and hands-on training to reinforce key concepts. Ideal for those pursuing a career in food service, this comprehensive program ensures that participants are fully prepared to meet health and safety regulations. Upon completion, learners will receive a recognized certificate that qualifies them to work in food handling roles across various sectors, from restaurants to catering businesses. The course can be completed at your own pace, making it a convenient option for busy individuals looking to enhance their food safety knowledge quickly and effectively.

Schedule
&
Teaching Method

This class only provides In-Person Learning

Total Study Hours: 6 Hours

On-Hands Practice Needed

Enrollment is ongoing

Want more information about programs and career training?

bottom of page